GELATO BASE FOR FRUIT FROM AROMITALIA. FOR HOT/COLD PROCESS.
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Categories : Hot Process Base ,  GELATO ICECREAM ,  GELATO BASE ,  Cold Process Base , 
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DBF PREMIUM 200
Simple, super durable, easily customized by the addition of water and fruit, sucrose and paste or only of water, sucrose and paste. This new assay allows to obtain in the finished sorbet optimum quantity of solids. Historical and flavoured versions also available.
Packing Size: 8 bags x 2,000 g.
Dosage: 150 g.
Cost per Dosage: 89.10 ฿
Portion per Carton: 107
Cost per Serving (80g): 6.20 ฿