เครื่องผลิตไอศครีม เจลาโต้ นำเข้าจาก ITALY ระบบ กึ่งอัตโนมัติ
THE BATCH FREEZERS EASY ICETECH
can provide excellent performances
- Maximum reliability.
- User friendliness.
- Fully compliance with the strictest hygienic and sanitary standards.
- Excellent structure of the ice-cream that is always creamy and dry.
- Extremely low water and current consumption.
Electronic timer that permits to control at a distance, the time of the whipping.
The pad made of anti-slipping silicone has been specifically designed
to arrange gelato basins and to help the operator extract the finished
product. Combined with the ergonomically shaped latest generation shelf, the pad can accommodate common 36x16.5 small and 36x25 large basins.
Wholly made of stainless steel, the stirrer is free of any central shaft
and complete with three steel blades. Special scraping fins can self-regulate so that they can always perfectly adjust to the whipping chamber and prevent the gelato from encrustingthe whipping
chamber. This new system will enable the operator to extract the gelato
completely and to achieve a considerable economic saving, also favoured by the low consumption of scraping fins.
• MIX HOPPER:
Wide mix hopper for a quick intoduction of the mix.
Very simple to use for the starting of the whipping, extraction, cleaning and stop.
• GELATO EXIT:
The stainless steel door has got an oversize exit mouth that can reduce
the gelato extraction time to a minimum and guarantee the same consistency during the exit phase.
|MT 3 - EASY||MT 4 - EASY||MT 5 - EASY|
|HOURLY PRODUCTION (KG.)||10/30||15/45||20/65|
|MIXTURE LOAD PER CYCLE|
MIN 2 L.
MAX 4 L.
MIN 3 L.
MAX 6 L.
MIN 4 L.
MAX 8 L.
|POWER CONSUMTION (KW.)||2.4||2.7||4.5|
|GAS REFRIGERATOR||R 404 A||R 404 A||R 404 A|